Does all the stress of today’s work making your blood pressure rise? The world of herbal medicine has a lot to offer and I wanted to share a bunch of them here.
Although these home remedies are useful to supplement treatment for high blood pressure, they should only be taken with the knowledge of the cardiologist, as they are not a substitute for medications prescribed by the doctor.
Check out these 5 remedies (with recipes) to learn what to do when your blood pressure rises.
1. Garlic water
Garlic water is an excellent way to regulate blood pressure because it stimulates the production of nitric oxide, which is a gas with a strong vasodilator action, which facilitates blood circulation and reduces pressure on the heart.
In addition to this, garlic is an excellent ally to maintain the cardiovascular health of anyone, because it has incredible antioxidant and protective properties of blood vessels that prevent the emergence of problems such as atherosclerosis.
An excellent way to consume garlic is by drinking garlic flavored water or its capsules throughout the day.
Ingredients:
1 clove of raw garlic, peeled and crushed;
12-16 oz of water.
Preparation mode
Place the garlic clove in a glass of water and let it steep for 6 to 8 hours (while sleeping, for example) and drink this water on an empty stomach the next morning, or prepare a liter of garlic water and drink throughout the day.
In addition to this water, garlic can be ingested throughout the day with food, being easier to ingest than water. A good tip is to add a few garlic cloves to the olive oil. Thus, whenever you use olive oil, in addition to consuming a good fat, you will also be using the properties of garlic.
2. Lemon juice
A good home remedy to control high blood pressure is to drink lemonade mixed with coconut water because this juice has diuretic properties that help regulate blood pressure.
Ingredients
3 lemons;
20 ounces of coconut water.
Preparation mode
Mix the ingredients very well and drink next. Take 1 time a day.
3. Hibiscus flower tea
The hibiscus flower, also known as hibiscus, is a plant that has been widely used during the weight loss process. However, this plant has other important effects, such as lowering blood pressure. This occurs because it is rich in anthocyanins, which are flavonoids that help regulate blood pressure.
However, for best results darker flower calyxes should be used. The calyxes are the structures that connect the flower’s tail to the petals. The darker the flowers, the greater the amount of anthocyanins and the greater their effect on lowering blood pressure.
Ingredients
½ tsp of dried hibiscus flower;
1 cup of boiling water.
Preparation mode
Place the calyxes of the hibiscus flower inside the mug and let it rest for 5 to 10 minutes. Then strain and drink 1 to 2 times a day, keeping at least 8 hours between one cup and another.
Although there are still no studies that prove, it is possible that hibiscus is toxic above the daily dose of 6 grams. So it is advised that the indicated dose is not increased.
Hibiscus flower tea can have a rather bitter taste, so if necessary, you can add a small spoonful of stevia or honey to sweeten it.
4. Valerian tea
Valerian roots contain excellent calming and relaxing properties that help improve blood circulation. In addition to this, because it is very calming and acts directly on the neurotransmitter GABA, valerian can be used especially in people who have frequent anxiety attacks, which can cause an increase in blood pressure.
Ingredients
2-3 Tbsp of valerian root;
1 cup with boiling water.
Preparation mode
Place the valerian root in the cup with the boiling water, letting it steep for 5 to 10 minutes. Strain and drink 2 to 3 times a day. In some people this tea can cause drowsiness during the day, and in these cases it should be used only before sleeping.
5. Olive leaf tea
Olive leaves are one of the best natural remedies for high blood pressure, because through the action of their polyphenols they manage to regulate blood pressure and lower it, without causing risk of hypotension, even if they have been consumed in excess.
In addition to this, they also cause a mild calming and relaxing effect that helps control symptoms in people who suffer from constant anxiety.
Ingredients
2 to 3 tablespoons of dried olive leaves;
1 cup with boiling water.
Preparation mode
Place the olive leaves in a cup of boiling water, letting it steep for 5 to 10 minutes. Strain and drink warm 3 to 4 cups throughout the day.
In addition to tea, there is also olive leaf extract, which can be bought in natural product stores in capsules, which can be consumed in a dose of 500mg, 2 times a day after.